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[|Mexican-American vocabulary]
 * bake boil broil can opener fry grill measuring cup measuring spoon microwave mixing bowl paper towels poach potholder roast rolling pin scramble simmer knife spoon spatula steam strainer timer fork

[|BBC Report] [|Food on BBC] [|Irish food]

[|English vocabulary word list]

[|Exercises online on food voc.]

[|Food pictures]

http://www.englishbaby.com/lessons/1930/member_submitted/cooking_vocabulary--how_to_make_scrambled_eggs

**Lesson**
It's time to learn some basic cooking vocabulary. It's very important to know the correct words in order to read and follow a simple recipe. Today, we are going to learn how to cook scrambled eggs. Scrambled eggs are a simple dish that people eat in most parts of the world. Ingredients 3 eggs Olive Oil Sea Salt Put a **non-stick pan** on the stove over medium heat. Cover the bottom of the pan with olive oil. When the pan is hot, pour the eggs into the pan and move them gently every ten seconds with a **spatula**. When the bottom side of the eggs is cooked, **flip** them over and continue to move the eggs every ten seconds until all of the liquid is cooked.
 * Crack** open three eggs into a mixing bowl. Using a fork, quickly **beat** the eggs in a circular motion until the **yolks** and the **egg whites** are mixed together.


 * Sprinkle** the desired amount of sea salt onto the eggs. Turn off the stove and put the eggs onto a plate. Enjoy!

Vocabulary
 * Non-stick pan:** a pan with a special surface that prevents food from sticking to it.
 * Crack:** To open an egg. This is a collocation.
 * Beat:** To quickly stir.
 * Yolk:** The yellow part of the egg.
 * Egg White:** The white part of the egg.
 * Spatula:** A flat cooking tool.
 * Flip:** To rotate.
 * Sprinkle:** To distribute.


 * Sounds || ==**English / Inglés**== || **Spanish / Español** || ===“Spanunciation”=== ||
 * || ==Dairy:== || De granja || Déari ||
 * || **Cheese** || Queso || Chis ||
 * || **Eggs** || Huevos || Éigs (g de Galicia) ||
 * || ==Meat:== || Carníco || Mit ||
 * || **Meat** || Carne || Mit ||
 * || **Beef Steak** || Bistec / Filete || Bíf Steik ||
 * || **Pork** || Cerdo || Pork ||
 * || ==Seafood:== || Marísco || Sífud ||
 * || **Fish** || Pescado || Fesh ||
 * || ==Poultry:== || Aves de corral || Póultri ||
 * || **Chicken** || Pollo || Chéken ||
 * || ==Bakery:== || Panadería || Béikeri ||
 * || **Bread** || Pan || Bred ||
 * || **Cookie** || Galleta || Cúki ||
 * || **Biscuit** || Galleta || Bésket ||
 * || ==Fruit:== || Fruta || Frut ||
 * || **Pineapple** || Piña || Páinapl ||
 * || **Strawberry** || Fresa || Stráberi ||
 * || **Apple** || Manzana || Apl ||
 * || **Orange** || Naranja || Ornch ||
 * || **Grapes** || Uvas || Gréips ||
 * || **Cherry** || Cereza || Chéri ||
 * || **Pear** || Pera || Per ||
 * || **Plum** || Ciruela || Plam ||
 * || **Lemon** || Limon || Léman ||
 * || **Peach** || Melocotón || Pich ||
 * || **Banana** || Plátano || Banána ||
 * || **Mango** || Mango || Méingo ||
 * || **Melon** || Melon || Mélan ||
 * || **Watermelon** || Sandia || Uátermelan ||
 * || ==Vegetables:== || Verduras || Véchtebls ||
 * || **Peas** || Guisantes || Pis ||
 * || **Corn** || Maiz || Corn ||
 * || **Potato** || Patata || Patéirou ||
 * || **Tomato** || Tomato || Taméirou ||
 * || **Carrot** || Zanahoria || Cárats ||
 * || **Green Pepper** || Pimiento verde || Grín pepr ||
 * || **Red Pepper** || Pimiento rojo || Réd pepr ||
 * || **Onion** || Cebolla || Ánian ||
 * || **Mushroom** || Champiñon || Máshrum ||
 * || **Garlic** || Ajo || Gárlec ||
 * || **Olive** || Aceituna || Áliv (v inglés no “b”) ||
 * || **Lettuce** || Lechuga || Létes ||
 * || ==Drinks:== ||  ||   ||
 * || **Water** || Agua || Uáter ||
 * || **Milk** || Leche || Méalk ||
 * || **Soda** || Gaseosa / cola || Sóuda ||
 * || **Beer** || Cerveza || Bíer ||
 * || **Coffee** || Café || Cófi ||
 * || **Tea** || Té || Ti ||
 * || **Juice** || Zumo || Yus ||
 * || **Orange juice** || Zumo de naranja || Órn-yus ||
 * || ===Cooked foods:=== ||  ||   ||
 * || **Sandwich** || Sandwich || Sánduech ||
 * || **Salad** || Ensalada || Sáled ||
 * || **Soup** || Sopa || Sup ||
 * || **Fries (US)** || Patatas fritas || Fráis ||
 * || **Chips (UK)** || Patatas fritas || cheps ||

 Cooking
[|**Vocabulary test - Cooking**]


 * //after the recipe// || [[image:http://www.aj.cz/vocab/cooking/afterthe.gif align="middle"]] || //podle receptu// ||
 * //cook// || [[image:http://www.aj.cz/vocab/cooking/cook.gif align="middle"]] || //vařit// ||
 * //cook / prepare a dish// || [[image:http://www.aj.cz/vocab/cooking/cookprep.gif align="middle"]] || //vařit jídlo// ||
 * //cookery book// || [[image:http://www.aj.cz/vocab/cooking/cookeryb.gif align="middle"]] || //kuchařka (kniha)// ||
 * //dish// || [[image:http://www.aj.cz/vocab/cooking/dish.gif align="middle"]] || //jídlo, pokrm, chod// ||
 * //bake// || [[image:http://www.aj.cz/vocab/cooking/bake.gif align="middle"]] || péci ||
 * //bake (in the oven)// || [[image:http://www.aj.cz/vocab/cooking/bakeinth.gif align="middle"]] || péci v troubě (moučná jídla) ||
 * //baked fish// || [[image:http://www.aj.cz/vocab/cooking/bakedfis.gif align="middle"]] || pečená ryba ||
 * //baking powder// || [[image:http://www.aj.cz/vocab/cooking/bakingpo.gif align="middle"]] || prášek do pečiva ||
 * //baste// || [[image:http://www.aj.cz/vocab/cooking/baste.gif align="middle"]] || polévat (pečené maso) tukem ||
 * //be hot// || [[image:http://www.aj.cz/vocab/cooking/behot.gif align="middle"]] || pálit ||
 * //beat eggs// || [[image:http://www.aj.cz/vocab/cooking/beateggs.gif align="middle"]] || šlehat vejce ||
 * //boil// || [[image:http://www.aj.cz/vocab/cooking/boil.gif align="middle"]] || vařit ve vodě ||
 * //brew// || [[image:http://www.aj.cz/vocab/cooking/brew.gif align="middle"]] || vařit pivo ||
 * //broil// || [[image:http://www.aj.cz/vocab/cooking/broil.gif align="middle"]] || péci na roštu ||
 * //bubbles// || [[image:http://www.aj.cz/vocab/cooking/bubbles.gif align="middle"]] || bubliny ||
 * //castor sugar// || [[image:http://www.aj.cz/vocab/cooking/castor.gif align="middle"]] || práškový cukr ||
 * //chop// || [[image:http://www.aj.cz/vocab/cooking/chop.gif align="middle"]] || (roz)sekat ||
 * //condensed milk// || [[image:http://www.aj.cz/vocab/cooking/condense.gif align="middle"]] || slazené kondenzované mléko ||
 * //cream// || [[image:http://www.aj.cz/vocab/cooking/cream.gif align="middle"]] || krém ||
 * //cream cakes// || [[image:http://www.aj.cz/vocab/cooking/creamcake.gif align="middle"]] || zákusky se šlehačkou ||
 * //crush out the juice// || [[image:http://www.aj.cz/vocab/cooking/crushout.gif align="middle"]] || vymačkat šťávu ||
 * //cut// || [[image:http://www.aj.cz/vocab/cooking/cut.gif align="middle"]] || krájet ||
 * //dip// || [[image:http://www.aj.cz/vocab/cooking/dip.gif align="middle"]] || namáčet ||
 * //dough// || [[image:http://www.aj.cz/vocab/cooking/dough.gif align="middle"]] || těsto ||
 * //dress the salad// || [[image:http://www.aj.cz/vocab/cooking/dressthes.gif align="middle"]] || upravovat salát ||
 * //dried milk// || [[image:http://www.aj.cz/vocab/cooking/driedmil.gif align="middle"]] || sušené mléko ||
 * //fat// || [[image:http://www.aj.cz/vocab/cooking/fat.gif align="middle"]] || tuk, omastek ||
 * //ferment// || [[image:http://www.aj.cz/vocab/cooking/ferment.gif align="middle"]] || kvasit ||
 * //fillet of fish// || [[image:http://www.aj.cz/vocab/cooking/filletof.gif align="middle"]] || rybí filé ||
 * //fizz// || [[image:http://www.aj.cz/vocab/cooking/fizz.gif align="middle"]] || šumět ||
 * //fried fillet of pork// || [[image:http://www.aj.cz/vocab/cooking/fried.gif align="middle"]] || smažený vepřový řízek ||
 * //fry// || [[image:http://www.aj.cz/vocab/cooking/fry.gif align="middle"]] || smažit ||
 * //garni// || [[image:http://www.aj.cz/vocab/cooking/garni.gif align="middle"]] || obložený ||
 * //ginger bread// || [[image:http://www.aj.cz/vocab/cooking/gingerbr.gif align="middle"]] || perník ||
 * //grate// || [[image:http://www.aj.cz/vocab/cooking/grate.gif align="middle"]] || strouhat ||
 * //grill (GB) / barbecue (US)// || [[image:http://www.aj.cz/vocab/cooking/grillbar.gif align="middle"]] || opékat na ohni ||
 * //hash// || [[image:http://www.aj.cz/vocab/cooking/hash.gif align="middle"]] || rozsekat nadrobno ||
 * //heaped spoonful// || [[image:http://www.aj.cz/vocab/cooking/heapedsp.gif align="middle"]] || vrchovatá lžička ||
 * //heat// || [[image:http://www.aj.cz/vocab/cooking/heat.gif align="middle"]] || silně ohřát ||
 * //icing// || [[image:http://www.aj.cz/vocab/cooking/icing.gif align="middle"]] || cukrová poleva ||
 * //ingredients// || [[image:http://www.aj.cz/vocab/cooking/ingredie.gif align="middle"]] || materiál na přípravu, k vaření ||
 * //kipper// || [[image:http://www.aj.cz/vocab/cooking/kipper.gif align="middle"]] || uzenáč ||
 * //lard// || [[image:http://www.aj.cz/vocab/cooking/lard.gif align="middle"]] || vepřové sádlo ||
 * //larded// || [[image:http://www.aj.cz/vocab/cooking/larded.gif align="middle"]] || špikovaný ||
 * //liver balls// || [[image:http://www.aj.cz/vocab/cooking/liverbal.gif align="middle"]] || játrové knedlíčky ||
 * //lump sugar// || [[image:http://www.aj.cz/vocab/cooking/lumpsuga.gif align="middle"]] || kostkový cukr ||
 * //mayonnaise// || [[image:http://www.aj.cz/vocab/cooking/mayonnai.gif align="middle"]] || majonéza ||
 * //mince// || [[image:http://www.aj.cz/vocab/cooking/mince.gif align="middle"]] || nadrobno krájet, rozemlít ||
 * //mould// || [[image:http://www.aj.cz/vocab/cooking/mould.gif align="middle"]] || plesnivět ||
 * //newly-baked// || [[image:http://www.aj.cz/vocab/cooking/newlybak.gif align="middle"]] || čerstvě pečený ||
 * //omelet// || [[image:http://www.aj.cz/vocab/cooking/omelet.gif align="middle"]] || omeleta ||
 * //pancakes// || [[image:http://www.aj.cz/vocab/cooking/pancakes.gif align="middle"]] || palačinky ||
 * //peel// || [[image:http://www.aj.cz/vocab/cooking/peel.gif align="middle"]] || oloupat ||
 * //pinch of salt// || [[image:http://www.aj.cz/vocab/cooking/pinchofs.gif align="middle"]] || špetka soli ||
 * //(plaited) tea loaf// || [[image:http://www.aj.cz/vocab/cooking/plaitedt.gif align="middle"]] || vánočka ||
 * //poppy-seed roll// || [[image:http://www.aj.cz/vocab/cooking/poppyseed.gif align="middle"]] || makovec ||
 * //pour// || [[image:http://www.aj.cz/vocab/cooking/pour.gif align="middle"]] || nalít ||
 * //render// || [[image:http://www.aj.cz/vocab/cooking/render.gif align="middle"]] || vyškvařit ||
 * //rise// || [[image:http://www.aj.cz/vocab/cooking/rise.gif align="middle"]] || kynout ||
 * //roast// || [[image:http://www.aj.cz/vocab/cooking/roast.gif align="middle"]] || připravovat maso na ohni ||
 * //roast meat hash// || [[image:http://www.aj.cz/vocab/cooking/roastmea.gif align="middle"]] || sekaná pečeně ||
 * //roast pork and cabbage// || [[image:http://www.aj.cz/vocab/cooking/roastpor.gif align="middle"]] || vepřové se zelím ||
 * //roll out// || [[image:http://www.aj.cz/vocab/cooking/rollout.gif align="middle"]] || vyválet ||
 * //rot// || [[image:http://www.aj.cz/vocab/cooking/rot.gif align="middle"]] || hnít ||
 * //salad// || [[image:http://www.aj.cz/vocab/cooking/salad.gif align="middle"]] || salát ||
 * //salad dressing// || [[image:http://www.aj.cz/vocab/cooking/saladdre.gif align="middle"]] || salátová zálivka ||
 * //sauté// || [[image:http://www.aj.cz/vocab/cooking/saute.gif align="middle"]] || narychlo opékaný ||
 * //scale a fish// || [[image:http://www.aj.cz/vocab/cooking/scaleafi.gif align="middle"]] || odstranit šupiny z ryby ||
 * //scrambled eggs// || [[image:http://www.aj.cz/vocab/cooking/scramble.gif align="middle"]] || míchaná vejce ||
 * //semolina pudding// || [[image:http://www.aj.cz/vocab/cooking/semolina.gif align="middle"]] || krupičná kaše ||
 * //simmer// || [[image:http://www.aj.cz/vocab/cooking/simmer.gif align="middle"]] || mírně vařit ||
 * //skin// || [[image:http://www.aj.cz/vocab/cooking/skin.gif align="middle"]] || slupka ||
 * //slice// || [[image:http://www.aj.cz/vocab/cooking/slice.gif align="middle"]] || krájet na plátky ||
 * //smoke// || [[image:http://www.aj.cz/vocab/cooking/smoke.gif align="middle"]] || udit (maso) ||
 * //smoked fish// || [[image:http://www.aj.cz/vocab/cooking/smokedfi.gif align="middle"]] || uzená ryba ||
 * //soft-boiled eggs// || [[image:http://www.aj.cz/vocab/cooking/softboil.gif align="middle"]] || vejce vařená naměkko ||
 * //spice, season// || [[image:http://www.aj.cz/vocab/cooking/spicesea.gif align="middle"]] || kořenit ||
 * //spread butter on// || [[image:http://www.aj.cz/vocab/cooking/spreadbut.gif align="middle"]] || namazat máslo na ||
 * //stale// || [[image:http://www.aj.cz/vocab/cooking/stale.gif align="middle"]] || včerejší (o pečivu) ||
 * //steam// || [[image:http://www.aj.cz/vocab/cooking/steam.gif align="middle"]] || připravovat v páře, dusit ||
 * //steaming hot// || [[image:http://www.aj.cz/vocab/cooking/steaming.gif align="middle"]] || velmi horký ||
 * //stew// || [[image:http://www.aj.cz/vocab/cooking/stew.gif align="middle"]] || dusit ||
 * //stir// || [[image:http://www.aj.cz/vocab/cooking/stir.gif align="middle"]] || míchat ||
 * //stone// || [[image:http://www.aj.cz/vocab/cooking/stone.gif align="middle"]] || vypeckovat ||
 * //strain// || [[image:http://www.aj.cz/vocab/cooking/strain.gif align="middle"]] || cedit ||
 * //stuffed chicken// || [[image:http://www.aj.cz/vocab/cooking/stuffedc.gif align="middle"]] || nadívané kuře ||
 * //stuffing// || [[image:http://www.aj.cz/vocab/cooking/stuffing.gif align="middle"]] || nádivka ||
 * //sweet / dessert// || [[image:http://www.aj.cz/vocab/cooking/sweetdes.gif align="middle"]] || moučník ||
 * //tripe soup// || [[image:http://www.aj.cz/vocab/cooking/tripesou.gif align="middle"]] || dršťková polévka ||
 * //veal stew// || [[image:http://www.aj.cz/vocab/cooking/vealstew.gif align="middle"]] || telecí ragú ||
 * //well-baked// || [[image:http://www.aj.cz/vocab/cooking/wellbake.gif align="middle"]] || vypečený ||
 * //whisk whites// || [[image:http://www.aj.cz/vocab/cooking/whiskwhi.gif align="middle"]] || šlehat bílky ||
 * //white// || [[image:http://www.aj.cz/vocab/cooking/white.gif align="middle"]] || bílek ||
 * //with a dash of// || [[image:http://www.aj.cz/vocab/cooking/withadas.gif align="middle"]] || s trochou (čeho) ||
 * //yolk// || [[image:http://www.aj.cz/vocab/cooking/yolk.gif align="middle"]] || žloutek ||
 * //yolk// || [[image:http://www.aj.cz/vocab/cooking/yolk.gif align="middle"]] || žloutek ||

=Food= The words below are some of the most important used when talking about the Food.
 * Food - Condition**
 * fresh ||
 * off ||
 * past its sell-by date ||
 * raw ||
 * ripe ||
 * rotten ||
 * tough ||
 * undercooked ||
 * unripe ||
 * overcooked ||
 * Food - Verbs**
 * bake ||
 * boil ||
 * cook ||
 * fry ||
 * <span style="font-family: verdana,geneva,helvetica;">grill ||
 * <span style="font-family: verdana,geneva,helvetica;">heat ||
 * <span style="font-family: verdana,geneva,helvetica;">microwave ||
 * <span style="font-family: verdana,geneva,helvetica;">poach ||
 * <span style="font-family: verdana,geneva,helvetica;">roast ||
 * <span style="font-family: verdana,geneva,helvetica;">steam ||
 * <span style="font-family: verdana,geneva,helvetica;">stew ||
 * Food - Quantities**
 * <span style="font-family: verdana,geneva,helvetica;">bar ||
 * <span style="font-family: verdana,geneva,helvetica;">liter ||
 * <span style="font-family: verdana,geneva,helvetica;">loaf ||
 * <span style="font-family: verdana,geneva,helvetica;">lump ||
 * <span style="font-family: verdana,geneva,helvetica;">piece ||
 * <span style="font-family: verdana,geneva,helvetica;">pint ||
 * <span style="font-family: verdana,geneva,helvetica;">portion ||
 * <span style="font-family: verdana,geneva,helvetica;">slice ||
 * <span style="font-family: verdana,geneva,helvetica;">spoonful ||
 * Food - Taste**
 * <span style="font-family: verdana,geneva,helvetica;">bitter ||
 * <span style="font-family: verdana,geneva,helvetica;">bland ||
 * <span style="font-family: verdana,geneva,helvetica;">creamy ||
 * <span style="font-family: verdana,geneva,helvetica;">crisp ||
 * <span style="font-family: verdana,geneva,helvetica;">crunchy ||
 * <span style="font-family: verdana,geneva,helvetica;">hot ||
 * <span style="font-family: verdana,geneva,helvetica;">mild ||
 * <span style="font-family: verdana,geneva,helvetica;">salty ||
 * <span style="font-family: verdana,geneva,helvetica;">savory ||
 * <span style="font-family: verdana,geneva,helvetica;">sickly ||
 * <span style="font-family: verdana,geneva,helvetica;">sour ||
 * <span style="font-family: verdana,geneva,helvetica;">spicy ||
 * <span style="font-family: verdana,geneva,helvetica;">stodgy ||
 * <span style="font-family: verdana,geneva,helvetica;">sweet ||
 * <span style="font-family: verdana,geneva,helvetica;">tasteless ||
 * Food - Types**
 * <span style="font-family: verdana,geneva,helvetica;">barbecue ||
 * <span style="font-family: verdana,geneva,helvetica;">buffet ||
 * <span style="font-family: verdana,geneva,helvetica;">four-course meal ||
 * <span style="font-family: verdana,geneva,helvetica;">picnic ||
 * <span style="font-family: verdana,geneva,helvetica;">snack ||
 * <span style="font-family: verdana,geneva,helvetica;">TV dinner ||
 * Food - Eating and Drinking**
 * <span style="font-family: verdana,geneva,helvetica;">bite ||
 * <span style="font-family: verdana,geneva,helvetica;">chew ||
 * <span style="font-family: verdana,geneva,helvetica;">swallow ||
 * <span style="font-family: verdana,geneva,helvetica;">sip ||
 * Food - Preparing Drinks**
 * <span style="font-family: verdana,geneva,helvetica;">add ||
 * <span style="font-family: verdana,geneva,helvetica;">fill ||
 * <span style="font-family: verdana,geneva,helvetica;">mix ||
 * <span style="font-family: verdana,geneva,helvetica;">pour ||
 * <span style="font-family: verdana,geneva,helvetica;">shake ||
 * <span style="font-family: verdana,geneva,helvetica;">stir ||
 * Food - Other Related Words**
 * <span style="font-family: verdana,geneva,helvetica;">crumbs ||
 * <span style="font-family: verdana,geneva,helvetica;">fast food ||
 * <span style="font-family: verdana,geneva,helvetica;">(non)-fattening ||
 * <span style="font-family: verdana,geneva,helvetica;">helping ||
 * <span style="font-family: verdana,geneva,helvetica;">pastry ||
 * <span style="font-family: verdana,geneva,helvetica;">slimming ||
 * <span style="font-family: verdana,geneva,helvetica;">sticky ||

http://www.saberingles.com.ar/ways/09.html WAYS OF COOKING <span style="color: rgb(255, 0, 0);"> > Cook the sauce for 15 minutes. > Bake the cake for 45 minutes. > Boil the rice for about 15 minutes. > Braise the meat for 30 minutes. > Fry the potatoes for 10 minutes. > Grill the meat for 20 minutes. > Poach the eggs for 5 minutes. > Poach the fish in white wine and water. > Roast the chicken over an open fire. > Saute the vegetables for some minutes. > Allow the soup to simmer for half an hour. > Steam the vegetables lightly. > Stew the meat for one hour. > Stir-fry the onions for 20 seconds.
 * **cook**: prepare food for eating by using heat.
 * **bake**: cook something in an oven.
 * **boil**: cook something in boiling water.
 * **braise**: cook meat or vegetables in a small amount of liquid in a closed container.
 * **fry**: cook something in hot fat or oil.
 * **grill/broil**: cook something on a metal frame with bars across it, above strong direct heat.
 * **poach**: cook something in gently boiling water.
 * **roast**: cook something in an oven or over a fire, on a spit.
 * **saute**: cook something in a little amount of hot oil or fat.
 * **simmer**: cook something slowly by boiling it gently.
 * **steam**: cook something in steam.
 * **stew**: cook something slowly in liquid.
 * **stir-fry**: cook something in hot oil for a short time and keep it moving in the pan.

Printable Worksheet by Sally Jennings
Write the answers to each question in a full sentence on the lines provided. Some vocabulary words you will be using for the answers are listed below. Some words will be used more than once.


 * plate || rolling || handle || frying || cake ||
 * pot || scraper || soup || loaf || oven ||
 * bowl || sheet || jelly roll || baking || spatula ||
 * oven || casserole || pot || pin || roasting ||
 * cover || rack || enamel || non-stick || tea ||
 * bread || pan || mixing ||


 * 1. The cover for a pot is called a? ||
 * 2. What do you do with a rolling pin? ||
 * 3. What do you use a grater for? ||
 * 4. Does a pot go on the top of the stove or in the oven? ||
 * 5. A common expression is "pots and?" ||
 * 6. What does a pot or ? have that a kettle does not have? ||
 * 7. What two kettles look very different? ||
 * 8. Cookies are baked on? ||
 * 9. A shallow pan you use to bake a sheet cake is called? ||
 * 10. Layer cakes are baked in the oven in? ||
 * 11. A mixture of meat, noodles or rice, and sauce might be baked in the oven in? ||
 * 12. You would cook a beef roast in the oven in a? ||
 * 13. A good, heavy pan for fudge might be an? ||
 * 14. Many modern cookware sets are coated on the inside, so they are called? ||
 * 15. A pan you use to bake bread is called a? ||
 * 16. You could cook fish on the stovetop in this pan. It is a? ||
 * 17. Pancakes are cooked on a? ||
 * 18. If you make a pie, you would bake it in a pan called a? ||
 * 19. The container you make cake batter or cookie dough in is called a? ||
 * 20. You might clean the cake batter out of the container with a? ||
 * 21. When you take a hot pan out of the oven, you use what protection? ||
 * 12. You would cook a beef roast in the oven in a? ||
 * 13. A good, heavy pan for fudge might be an? ||
 * 14. Many modern cookware sets are coated on the inside, so they are called? ||
 * 15. A pan you use to bake bread is called a? ||
 * 16. You could cook fish on the stovetop in this pan. It is a? ||
 * 17. Pancakes are cooked on a? ||
 * 18. If you make a pie, you would bake it in a pan called a? ||
 * 19. The container you make cake batter or cookie dough in is called a? ||
 * 20. You might clean the cake batter out of the container with a? ||
 * 21. When you take a hot pan out of the oven, you use what protection? ||
 * 17. Pancakes are cooked on a? ||
 * 18. If you make a pie, you would bake it in a pan called a? ||
 * 19. The container you make cake batter or cookie dough in is called a? ||
 * 20. You might clean the cake batter out of the container with a? ||
 * 21. When you take a hot pan out of the oven, you use what protection? ||
 * 19. The container you make cake batter or cookie dough in is called a? ||
 * 20. You might clean the cake batter out of the container with a? ||
 * 21. When you take a hot pan out of the oven, you use what protection? ||
 * 21. When you take a hot pan out of the oven, you use what protection? ||
 * 21. When you take a hot pan out of the oven, you use what protection? ||


 * 1) The cover for a pot is called a? <span style="color: rgb(0, 53, 4);">A lid is a pot cover.
 * 2) What do you do with a rolling pin? <span style="color: rgb(0, 53, 4);">You roll out pastry or cookie dough with a rolling pin.
 * 3) What do you use a grater for? <span style="color: rgb(0, 53, 4);">You use a grater to grate or shred vegetables or cheese.
 * 4) Does a pot go on the top of the stove or in the oven? <span style="color: rgb(0, 53, 4);">A pot goes on the top of the stove.
 * 5) A common expression is "pots and ?" <span style="color: rgb(0, 53, 4);">Pots and pans are common cookware, usually used on top of the stove.
 * 6) What does a pot or ? have that a kettle does not have? <span style="color: rgb(0, 53, 4);"> A pot or a pan may have one long handle, a kettle two short handles. Since the single handle on a pot or pan is usually not heat proof, and the knob on the pan lid may not be heat proof either, pots and pans are not used in the oven. However, note below that containers used to bake are called baking pans.
 * 7) What two kettles look very different? <span style="color: rgb(0, 53, 4);">A soup kettle, a tall pot with two small handles and a lid, is used for soups and stews. A tea kettle is used to boil water. A tea kettle is different from other kettles. It has a spout on one side, for pouring, and a semi-circular handle on the other.
 * 8) Cookies are baked on? <span style="color: rgb(0, 53, 4);">Cookies are baked on a cookie sheet, or on (see number 9, next). When you take the cookies off the sheet, you might cool them on cookie racks.
 * 9) A shallow pan you use to bake a sheet cake is called? <span style="color: rgb(0, 53, 4);">A jelly roll pan is a shallow oblong pan used to bake a sheet cake.
 * 10) Layer cakes are baked in the oven in? <span style="color: rgb(0, 53, 4);"> Cake pans are used to bake layer cakes.
 * 11) A mixture of meat, noodles or rice, and sauce might be baked in the oven in? <span style="color: rgb(0, 53, 4);">That mixture is called a casserole, and is baked in a casserole dish, or glass casserole.
 * 12) You would cook a beef roast in the oven in a? <span style="color: rgb(0, 53, 4);"> You would cook a beef roast in the oven in a roaster or roasting pan. It might have a lid. If it doesn't have a lid, it is called an open roaster.
 * 13) A good, heavy pan for fudge might be an? <span style="color: rgb(0, 53, 4);">An enamel pan is a good heavy pan for cooking fudge.
 * 14) Many modern cookware sets are coated on the inside, so they are called? <span style="color: rgb(0, 53, 4);">Modern cookware which is permanently coated is called non-stick.
 * 15) A pan you use to bake bread is called a? <span style="color: rgb(0, 53, 4);">A loaf pan, also called a bread pan, is used to bake loaves of bread, quick bread, or meatloaf.
 * 16) You could cook fish on the stovetop in this pan. It is a? <span style="color: rgb(0, 53, 4);">A frying pan is used to fry foods, like fish or chops. It may not have a lid.
 * 17) Pancakes are cooked on a? <span style="color: rgb(0, 53, 4);">A griddle is a shallow pan with a lip around it used to cook pancakes. Sometimes it is called a pancake griddle.
 * 18) If you make a pie, you would bake it in a pan called a? <span style="color: rgb(0, 53, 4);">A pie is baked in a pie plate or a pie pan.
 * 19) The container you make cake batter or cookie dough in is called a? <span style="color: rgb(0, 53, 4);">A mixing bowl is the container you use to stir up cake batter, cookie dough, or many other mixtures.
 * 20) You might clean the cake batter out of the container with a? <span style="color: rgb(0, 53, 4);">A spatula or a scraper will get the mixing bowl clean.
 * 21) When you take a hot pan out of the oven, you use what protection? <span style="color: rgb(0, 53, 4);">To keep from getting burned, you use one or two pot holders or oven mitts.

[|test yourself]
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/wing/"]] || wing || el ala ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/tuna/"]] || tuna || el atún ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/cod/"]] || cod || el bacalao ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/sweet+potato/"]] || sweet potato || el batata ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/yam/"]] || yam || el boniato ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/eggplant/"]] || eggplant || la berenjena ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/steak/"]] || steak || el bistec ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/biscuit/"]] || biscuit || el bizcocho ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/pumpkin/"]] || pumpkin || la calabaza ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/squid/"]] || squid || los calamares ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/crab/"]] || crab || el cangrejo ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/pork+chops/"]] || pork chops || las chuletas de cerdo ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/lamb+chops/"]] || lamb chops || las chuletas de cordero ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/veal/"]] || veal || las chuletas de ternera ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/cherries/"]] || cherries || las cerezas ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/prune/"]] || prune || la ciruela pasa ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/lamb/"]] || lamb || el cordero ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/noodles/"]] || noodles || los fideos ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/stew/"]] || stew || el guisado ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/flour/"]] || flour || la harina ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/hard+boiled+egg/"]] || hard boiled egg || el huevo duro ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/soft+boiled+egg/"]] || soft boiled egg || el huevo pasado por agua ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/scrambled+eggs/"]] || scrambled eggs || los huevos revueltos ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/pork/"]] || pork || el lechón ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/corn/"]] || corn || el maíz ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/peanut/"]] || peanut || el maní, cacahuate ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/jam/"]] || jam || la mermelada ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/mustard/"]] || mustard || la mostaza ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/leg%2C+thigh/"]] || leg, thigh || el muslo ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/nut/"]] || nut || la nuez ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/oyster/"]] || oyster || la ostra ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/chips/"]] || chips || las papitas ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/banana/"]] || banana || el plátano ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/duck/"]] || duck || el pato ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/octopus/"]] || octopus || el pulpo ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/shredded+cheese/"]] || shredded cheese || el queso rallado ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/salmon/"]] || salmon || el salmón ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/sardine/"]] || sardine || la sardina ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/trout/"]] || trout || la trucha ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/spaghetti/"]] || spaghetti || los tallarines ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/raisin/"]] || raisin || la uva pasa ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/to+add/"]] || to add || anadir ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/to+turn+off/"]] || to turn off || apagar ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/to+lower/"]] || to lower || bajar ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/to+beat/"]] || to beat || batir ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/to+heat+up/"]] || to heat up || calentar ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/to+melt/"]] || to melt || derretir ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/to+discuss/"]] || to discuss || discutir ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/to+pour/"]] || to pour || echar/verter ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/to+cool/"]] || to cool || enfriar ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/to+fold/"]] || to fold || envolver ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/to+boil/"]] || to boil || hervir ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/to+bake/"]] || to bake || hornear ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/to+mix/"]] || to mix || mezclar ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/to+turn+on/"]] || to turn on || prender ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/to+stir/"]] || to stir || revolver ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/to+cover/"]] || to cover || tapar ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/to+turn+over/"]] || to turn over || voltear ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/welcome/"]] || welcome || bienvenido ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/stuffed/"]] || stuffed || relleno ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/tasty/"]] || tasty || rico ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/delicious/"]] || delicious || sabroso ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/satisfied/"]] || satisfied || satisfecho ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/roasted/"]] || roasted || asado ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/spicy/"]] || spicy || picante/picoso ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/dried/"]] || dried || seco ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/pot/"]] || pot || la olla ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/pan/"]] || pan || la caserola ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/cake+mold%2C+cake+pan/"]] || cake mold, cake pan || el molde ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/bowl/"]] || bowl || el bol ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/serving+dish/"]] || serving dish || la fuente ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/skillet%2C+frying+pan/"]] || skillet, frying pan || la sarten ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/tablespoon/"]] || tablespoon || la cucharada ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/teaspoon/"]] || teaspoon || la cucharadita ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/knife/"]] || knife || el cuchillo ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/fork/"]] || fork || el tenedor ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/spoon/"]] || spoon || la cuchara ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/plate/"]] || plate || el plato ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/cup/"]] || cup || la taza ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/oven/"]] || oven || el horno ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/microwave/"]] || microwave || el microondas ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/stove/"]] || stove || la estufa ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/refrigerator/"]] || refrigerator || el refrigerador ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/freezer/"]] || freezer || el congelador ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/blender/"]] || blender || la licuadora ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/temperature/"]] || temperature || temperatura ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/degrees/"]] || degrees || grados ||
 * [[image:http://a.quizlet.com/i/spacer.gif link="http://quizlet.com/search/degrees/"]] || degrees || grados ||

Vocabulary List: Food || ||  ||||  Other || <span style="color: rgb(153, 0, 0);">apple apricot banana berry cantaloupe cherry coconut fruit grapefruit grape lemon lime orange peach pear pineapple plum prune raisin raspberry strawberry tomato watermelon || <span style="color: rgb(153, 0, 0);">asparagus avocado beans beet cabbage carrot cauliflower celery corn cucumber garlic green beans lettuce mushrooms onion pea potato pumpkin radish rice squash sweet potato turnip vegetable || <span style="color: rgb(153, 0, 0);">bacon beef chicken fish ham hamburger hot dogs lamb meat pork meat loaf roast sausage turkey <span style="color: rgb(153, 0, 0);">coffee coke cream ice juice lemonade milk orange juice tea water wine || <span style="color: rgb(153, 0, 0);">bone bread butter candy cake catsup cereal cheese chocolate cookie cottage cheese dessert egg flour honey ice cream jam Dishes <span style="color: rgb(153, 0, 0);">bowl cup fork glass knife napkin plate saucer spoon || <span style="color: rgb(153, 0, 0);">jelly macaroni mayonnaise mustard noodle nut oil peanut pepper pie roll salad salad dressing salt sandwich sauce spaghetti sugar vanilla vinegar Meals <span style="color: rgb(153, 0, 0);">breakfast dinner meal lunch snack supper ||
 * Fruits**
 * Fruits**
 * Vegetables**
 * Meats**
 * Drinks**